Nutella Cheesecake Brownies
How do you make a rich moist brownie even better? Top it with creamy hazelnut cheesecake of course! That’s right – Nutella Cheesecake Brownies. {No worries – they are not hard! } These brownies are simple enough to make for the weekend, yet they are decadent enough to serve on your holiday buffet!
Nutella Cheesecake Brownies
Ingredients
2 cups flour 1/2 cup unsweetened Dutch-process cocoa powder 8 eggs 2 cups sugar 1 13 ounce jar Nutella 1 1/4 cups butter, melted and cooled 2 8 ounce packages cream cheese 1/3 cup sugar Directions Preheat oven to 325 degrees F. Grease