I recently hosted an event at my home featuring a crepe bar.  It was truly a delicious night! One of the more popular fillings was this Nutella Cream Dip. It’s so easy to make and combined with bananas inside a crepe is nothing but yum! If crepes aren’t on your menu, use this as a dip with cookies, graham crackers, or fruit for a similarly delicious experience.

Nutella Cream Dip and Crepe Filling

Ingredients

1 cup heavy whipping cream

1 (8 ounce) package cream cheese, softened

3 tablespoons powdered sugar

3/4 cup Nutella

Directions

In a mixing bowl, using an electric mixer, whip the cream until stiff peaks form. In a separate mixing bowl, whip the cream cheese with the powdered sugar until smooth. Add the Nutella and blend well. Fold in half of the whipped cream, then fold in the remaining cream until well blended.

Store in refrigerator in an airtight container.  Serve as a dip with fruit and graham crackers, or use it in crepes with bananas and chocolate drizzle.